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RecipeQuick Asian Fishcakes
Just five ingredients (not counting salt, pepper, and olive oil) pack maximal flavor in these simple fishcakes. The secret weapon is chili jam, a sweet and spicy condiment; Trader Joe’s…
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RecipeMiddle Eastern Chickpea Burgers
Toasty spices and chickpeas give this burger a flavor evocative of falafel. Serve it in or on a pita with some store-bought or homemade tzatziki and a salad of chopped…
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RecipeMoroccan Chicken Burgers with Feta and Carrot Slaw
These burgers come packed with aromatic flavor thanks to cumin, fresh ginger, mint, and harissa, a spicy North African condiment. If you can’t find harissa, try a mild Thai curry…
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RecipeChicken Burgers with Lime, Pepper, and Pickle
Who knew a burger could taste so light and bright? Lime zest and juice as well as fresh cilantro and red bell pepper brighten this one beautifully. Don’t leave off…
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RecipeChicken Burgers with Red Cabbage and Apple Slaw
For a fresh take on a burger, give these chicken patties a try. Apples and celery mixed into the ground chicken give the burgers a subtly sweet, aromatic note, while…
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RecipeGrilled Chickpea Burgers with Creamy Lemon Tahini Sauce
Forget beef burgers. Chickpeas, tahini, garlic, and lemon come together here in creamy, hearty bean burgers that taste like a cross between hummus and falafel.
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RecipeBacon-Wrapped Turkey Burgers
Since ground turkey breast is super-lean, it partners well with fattier foods. Smoky bacon adds incredible flavor, as does the creamy blue cheese sauce. Since the flavors are so intense,…
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RecipeSalmon Burgers with Dill Tartar Sauce
Fresh salmon, punched up with shallots, capers, and mustard, make up these savory burgers. Dress them with spinach, tomato, and a creamy dill sauce.
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RecipeTurkey Burgers with Spicy Slaw
With a slathering of barbecue sauce and a topping of slaw, these juicy burgers may remind you more of pulled pork than turkey. That’s a good thing.
