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7 results matching "rhubarb"
  • Recipe

    Rhubarb Chutney

    This savory chutney showcases rhubarb’s natural acidity. A great accompaniment to a pork roast, chicken, or oily fish like salmon, it works equally well on a cheese board.

  • Recipe

    Rhubarb-Ginger Sparkler

    When rhubarb is in season in early spring, make the most of its tart flavor with this spicy, pale pink cocktail. It’s easy to scale up, making it perfect for…

  • Recipe

    Rhubarb & Dried-Cherry Chutney

    This is a lovely condiment for grilled pork loin or roasted chicken.

  • RhubarbCompote_SIP128
    Recipe

    Rhubarb Compote with Oranges & Figs

    This compote is a stunning combination of flavors and colors. Serve it chilled with cookies, or warm over vanilla ice cream.

  • Recipe

    Rhubarb Jam with Lime and Ginger

    Cooking time will vary depending on how much juice the rhubarb releases. Keep a close eye on the mixture as it simmers. For more tips on canning the jam, watch…

  • Recipe

    Herb-Marinated Skirt Steaks

    For the best flavor and tenderness, cook these steaks to medium rare or just barely medium. Thinner skirt steaks will cook more quickly. If you can’t grill these steaks, sear-roast…

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