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RecipeKey Lime Cheesecake Flans
Slightly firmer than a conventional flan but still super silky and smooth, these single-serving custards are an elegant way to feature the flavor of Key limes. Like Key lime pie…
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RecipeFlan Imposible (Impossible Chocolate Flan)
This dessert, excerpted from the cookbook My Sweet Mexico by Fany Gerson, gets its name from a magical thing that occurs in the oven. You fill a caramel-lined cake pan…
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RecipeIslas Flotantes
In this tropical rendition of the classic French dessert île flottante (floating island), meringues are poached in a mixture of coconut milk and puréed fruit, instead of the traditional custard.
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RecipeFrozen Lime and Dulce de Leche Terrine with Blackberry Sauce
A delicious twist on Key lime pie, this frozen dessert has dulce de leche, a Latin American milk caramel, tucked inside. Fresh blackberry sauce adds a burst of summery flavor…
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RecipePeach-Almond Icebox Cake
Layers of fresh peaches, almond cookies, and whipped mascarpone cream meld together in this take on an old-fashioned favorite. Make this when you have juicy, sweet ripe peaches. See our…
