Recipe

Baked Spice Doughnuts

These doughnuts boast a delicious, crisp crust and tender interior, and their warm spices make them perfect for rolling in a cinnamon-sugar coating while still warm. (Or try one of…

Recipe

Toffee Coffee Cake Muffins

Enjoy these muffins as a breakfast treat, a lunchbox dessert, or a late-afternoon snack. For a twist, try them with milk chocolate-toffee bits. If you can’t find them at your…

Recipe

Old-School Banana Cream Pie

A layer of firm-ripe bananas hides under rich vanilla pudding and a mound of whipped cream. Classic. We've garnished it with peanuts, but you can omit them if you prefer.

Recipe

Strawberries and Corn-Cream Layer Cake with White Chocolate Cap’n Crunch Crumbs

New York pastry chef Christina Tosi of Momofuku Milk Bar turns the classic strawberry shortcake on its head by pairing strawberries and cream with fresh summer corn in an outrageous…

Recipe

Chocolate-Dunked Bananas with Peanuts

My mom always had frozen chocolate-covered bananas in the freezer. Frozen bananas (with or without the chocolate) make a nice snack anytime, so make a big batch and keep them…

Recipe

Butterscotch Frosting

Use this frosting on Caramel Cupcakes or your own favorite cupcake recipe to elevate them to treat that's not just for kids.

Recipe

Chocolate-Sour Cream Frosting

Sour cream helps balance the sweetness to the deep, dark mocha-chip cupcakes this frosting is swirled on.

Recipe

Mocha Chip Cupcakes

Recipe

Caramel Cupcakes with Butterscotch Frosting

The burnt-sugar flavor of caramel of these cupcakes pairs so well with mellow notes of the frosting. If you like, top them with toasted chopped opecans (or pecan halves) to…

Recipe

Chocolate-Cherry Stromboli

Stromboli for dessert is a bit unexpected, but this pairing of sweet chocolate with tart cherries makes for a playful finish to a pizza party. Since the savory stromboli uses only a…