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5 results
  • Recipe

    Hot Brown Bites in Turmeric-Black Pepper Pastry

    These hors d'oeuvres are a homage to Louisville’s most famous culinary creation. Hailing from the city’s Brown Hotel and dating back to 1926, the traditional Hot Brown is an open-face…

  • Recipe

    Pistachio-Lemon Dacquoise

    Pistachio-flecked meringue layers contrast a tangy, creamy lemon curd filling in this stunning dacquoise. Perfect for a special occasion, this make-ahead dessert needs at least 24 hours in the refrigerator…

  • Recipe

    Miso-Butterscotch Twinkies

    These are not your father’s Twinkies. From Portland ramen shop Boke Bowl, these delicate beauties come with obsessive touches like vanilla beans scraped into the batter, thanks to pastry gal…

  • Recipe

    Pistachio Phyllo Bites

    Reminiscent of baklava, these treats are ready in minutes. A perfect sweet bite to cap off a meal, they look especially pretty garnished with a bright green raw pistachio.

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