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  • Recipe

    Pasta e Fagioli with Whole-Wheat Maltagliati

    There is no better comfort food in fall and winter than a bowl of pasta and bean soup. Using homemade whole-wheat pasta makes it even more special. Maltagliati means “badly…

  • Recipe

    细香葱扇贝与Chinese Sausage

    In Chinese tradition, scallops, whose shells look like money, represent good fortune, so they're auspicious to serve for the Lunar New Year. Ask your fishmonger for scallops that are similar…

  • bucatini with wild mushrooms and peas
    Recipe

    Bucatini with Peas, Wild Mushrooms, and Creamy Tarragon Sauce

    Morel mushrooms are a sure sign of spring. There’s no substitute for their nutty flavor and delicate, crisp texture. If you can’t find them fresh, look for dried morels.

  • Recipe

    Spring Salad with Strawberries

    The season’s best produce is highlighted in this zesty, healthful starter.

  • green salad with oranges
    Recipe

    Greens with Oranges and Sesame-Ginger Dressing

    This simple green salad gets jazzed up with bright citrus and and addictive tangy sesame-ginger dressing.

  • Recipe

    Burrata with Morels and Fava Beans

    A superb first course for a spring dinner party, this recipe pairs two harbingers of the season, tender favas and earthy morels, with rich, creamy burrata cheese.

  • caprese salad with burrata
    Recipe

    Caprese Salad 2.0

    This riff on the classic tomato-mozzarella-basil combo swaps in luscious burrata for the cheese, to outstanding effect.

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