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RecipeSouthern Fried Chicken
This recipe uses a dry brine (a spice rub containing ample salt) to add savory flavor without diluting the bird’s inherent chickeny flavor. The salt dries out the skin, so…
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RecipeFried Chicken with Paprika and Honey Butter
The union of crisp coating, smoky heat, and a sweet slather of honey butter is a beautiful one indeed. The butter is so insanely good that you may want to…
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RecipeButtermilk Country Fried Chicken with Cucumber Salad
Many buttermilk fried chicken recipes call for marinating the chicken overnight, but not this one. Here, a dip in the buttermilk and a dredge in flour is all you need to get…
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RecipeHomemade Tortilla Chips
Nothing beats warm, salty, homemade tortilla chips when you're serving guacamole or other dips, and they couldn't be easier to make. In fact, they're so good, you might want to…
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RecipeClassic Fried Chicken
Not only is it cheaper to buy a whole chicken than one sold in parts, but you can also use the neck, giblets, and back to make a gravy for…
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RecipeSimple Southern Fried Chicken
To fry a whole chicken, you’ll need one very large, heavy skillet, preferably cast-iron, or two medium skillets. The cream gravy is a classic Southern accompaniment, especially if you're serving…
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RecipeSpicy Fried Chicken
一个spicy yogurt marinade adds some zing to these fried chicken drumsticks, perfect for a picnic or any casual summer meal.
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RecipeSpicy Fried Chicken Sandwich with Spicy-Sweet Butter and Pickles
Believe me when I say that chicken thighs are best for this sandwich. Between their deeply flavored dark meat and all those nooks and crannies for holding the batter, thighs…
