烹饪坎普|01/25/2013
One of the best soups I've ever encountered! The garnishes are excellent, don't skip even one, especially the capers. Biting into a caper with some of this soup is a tasty explosion of flavor! The only thing I did different, was to use chicken broth instead of water, for more flavor. Also did not use a whole chicken, just legs and thighs. It was a little too potato heavy for us, so next time I'll up the veggies and cut back on the potato. You have to try this soup! It will be repeated often at our house.
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