betway电子竞技俱乐部

For the relish:

• 1 red pepper, charred over a gas stove burner, peeled, and coarsely chopped
• 1 yellow pepper, charred over a gas stove burner, peeled, and coarsely chopped
• 1/2 cup coarsely chopped, pitted kalamata olives
• 1/2 cup coarsely chopped fresh flat-leaf parsley
• 2 Tbs. extra-virgin olive oil
• 2 tsp. white balsamic vinegar
• 1 tsp. finely minced garlic
• Kosher salt to taste

For the sliders:

• 2 lb. lean ground lamb
• 1/4 cup finely chopped fresh flat-leaf parsley
• 2 Tbs. finely minced garlic
• 1 tsp. kosher salt
• 1 tsp. freshly ground black pepper
• 1/2 tsp. crushed red pepper flakes
• 16 small, soft buns, lightly grilled, for serving