Enjoy Oktoberfest any time of the year with this easy combination of smoked sausage and warm potato salad. Fingerling potatoes have a firm texture that stands up well to the…
A Dijon vinaigrette puts a lighter, brighter spin on potato salad, elevating it a step above your standard picnic fare. The fruity, dry character of Côtes du Rhône Rose balances the intense…
If you like a BLT, you’ll love this salad, which includes all those components plus grilled potatoes and a tangy blue cheese dressing. Try it alongside a grilled steak or…
Tender roasted fingerling potatoes pair harmoniously with wilted watercress in this simple salad. Be sure to toss the watercress and vinaigrette with the potatoes as soon as they come out…
Combined with lemon, garlic, parsley, and anchovies, Chobani Greek Yogurt adds a welcome acidity and a healthy twist to classic Caesar dressing, and complements the deep flavors of grilled shrimp…
If you make Miso-Braised Duck Legs, you’ll have fat left over from rendering the legs. Duck fat in general is a precious ingredient that lends amazing flavor to other foods,…
Hearty caramelized carrots and potatoes are the base for this delicious side dish, while peas, baby spinach, lemon, and tarragon add a bright, fresh twist. Serve with roast chicken or…
Sautéing the leeks and garlic before layering them with the potatoes renders them meltingly tender and slightly caramelized. The roast chicken on top comes out incredibly juicy, with delicate herbal…
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