Chicken
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RecipeArroz con Pollo
Incredibly adaptable and satisfying, arroz con pollo, or rice with chicken, is ubiquitous throughout Latin America and beyond. This Puerto Rican version is seasoned with sofrito, sazón, and adobo. Typically…
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RecipeChive-Tarragon Schupfnudeln with Braised Chicken and Spring Vegetables
A trio of alliums and a generous splash of white wine give these braised chicken thighs a light and springy flavor that goes perfectly with the vegetables popping up at…
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RecipeMini Chicken Curry Pies With Cashew Crust
Eating an individual pie feels like being spoiled, since it means that everything under the tender crust is all yours. Filled with creamy chicken curry, sweet raisins, and green peas,…
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RecipeSopa de Lima (Sweet Lime and Chicken Soup)
To say this chicken soup is a signature dish of the Yucatán is an understatement. What makes it uniquely Yucatecan is not just the sweet lime (known as lima), the…
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RecipeChicken Thighs al Mattone
Chicken thighs, flattened under the weight of a hot brick, cook quickly and make a great lunch or dinner dish along with some potatoes browned in the same pan or…
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RecipeHens and Chick
This playful roast chicken recipe features flowerlike clusters of maitake mushrooms (a.k.a. hen of the woods). Baguette slices are added to the bottom of the pan with a bit of…
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RecipeSpicy Fried Chicken Sandwich with Spicy-Sweet Butter and Pickles
相信我when I say that chicken thighs are best for this sandwich. Between their deeply flavored dark meat and all those nooks and crannies for holding the batter, thighs…
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RecipeGrilled BBQ Chicken Flatbreads
A super quick and easy supper, these delicious flatbreads can also be quartered and served as appetizers.
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RecipeThai Chicken Wings with Cucumber-Peanut Salad and Rice
These wings make a great appetizer, but served with rice and a tangy cucumber salad, they’re part of a refreshing summertime dinner. Save the wing tips for chicken stock.
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