Three under-the-radar wine regions are making news with quality wines at affordable prices
Think beyond Chardonnay and Sauvignon Blanc for other interesting whites worth trying
Learn why, when, and how to decant wine properly
Chocolate is one of the hardest foods to pair with wine, but a few simple rules can make it easier
Q: I’ve heard that storing sparkling wine or Champagne in the refrigerator for more than a short time will ruin it because the vibration of the refrigerator motor will somehow make…
Q: What’s the best way to remove the label from a bottle of wine (to save in a scrapbook)? Betsy Jennings, via email, None A: Some wine labels can be removed…
Q: Does freezing leftover wine affect the taste? Should it be used only for cooking, or is it still possible to drink after thawing? Carolyn Eriksen, St. Louis, MO A: Freezing…
Q: I just bought my first house, and it has a stone basement. I was thinking about starting a home wine cellar down there, but it has that old-basement smell. Will…
Do you really want to delete the list,?
This won't delete the recipes and articles you've saved, just the list.
This feature has been temporarily disabled during the beta site preview.
Add/Edit a private note for this Person
This note is only visible to you.Double Check
Are you sure you want to delete your notes for this recipe?
