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RecipeNuevo Negroni
White rum in place of gin and a splash of sparkling rosé adds bubbly fun to this bittersweet classic.
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RecipeBananas Foster Cream Pie
The New Orleans dessert of bananas Foster inspired this riff on a classic banana cream pie. It features a layer of rum-spiked sautéed bananas under the traditional pudding filling, plus a…
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RecipeSugar-and-Spice Lime Cocktails
This refreshing cocktail is the perfect accompaniment to a summer menu of Indian dishes. The cumin adds a toasty note to an otherwise light and citrusy drink.
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RecipeApple Cornbread Skillet Cobbler
Honey, cinnamon, and coarse sugar lend a sweet sparkle to the topping on this rustic cobbler. A few McIntosh apples in the filling break down during baking to form a…
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RecipeJamaican Jerk Pork
This juicy, flavorful pork takes time—a few hours to brine, overnight to marinate, and 7 or 8 hours to smoke. It’s mostly hands off, and well worth it. In Jamaica,…
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RecipeRambutan Mojito
A simple syrup blended with rambutans gives this cocktail a refreshing fruity flavor. You’ll have enough syrup to make at least eight cocktails, which is a good thing because you’re…
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RecipeClassic Bread Pudding with Rum-Raisin Sauce
Simply mix the liquid ingredients, pour over the bread, let soak, and bake. It's that easy. And when serving the sauce, use a spoon to be sure to scoop up…
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RecipeGingerbread Cupcakes with Eggnog Buttercream
A rich, silky French buttercream, made from whole eggs whipped with sugar syrup, lends itself naturally to the traditional eggnog flavorings of rum and nutmeg. It’s the perfect pairing with…
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RecipeEggnog-White Chocolate Mousse
The delicate sweetness of white chocolate perfectly complements the traditional eggnog flavors of this dreamy, cloud-like mousse.
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