屈服:Yields one 9-inch pie.
Servings:八。
This classic cherry pie uses sour cherries (not sweet cherries like Bings). During their brief season in early summer, sour cherries appear in some groceries and many farmers’ markets.
So good!
The taste and crust were perfect but the filling was very thin. Next time I will cook the filling for a bit to make sure it thickens up.
Very good. All my dinner guests were impressed. I used bing cherries and so cut the sugar down to 1/2 cup and added a little extra corn starch.
这使经典的樱桃派馅料和味道完全像您想象的是樱桃派的味道一样。我总是使用大约4c的酸樱桃,而不是3 1/2。我们跳过了晶格,只是做一个常规的上衣。那样的外壳!
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