Rice is a staple of cuisines all over the world, and covers an astonishing amount of territory in terms of taste and texture. Yet a simple well-cooked bowl of rice can bedevil even talented cooks. Here we have all the basics, plus a collection of recipes that show off the surprising versatility of rice.

Rice Basics

Tips & Techniques

• Guide to Rice Varieties
• How to Cook Rice Perfectly
• Salvaging Not-So-Perfect Rice
• Equipment Review: High-Tech Rice Cookers

Recipes

• Boiled Basmati Rice
• Steamed Jasmine Rice
• Sushi Rice

Classic Rice Dishes

• Paella: Rice at Its Best
• The Secrets to Fluffy & Flavorful Rice Pilaf
• Risotto: Elegant Comfort Food
• Shrimp Fried Rice: A Classic from China

More Rice Recipes

• Arroz Verde (Green Rice)
• Brown Rice Salad with Basil & Pistachios
• Wild Rice with Dried Cranberries & Hazelnuts
• Wehani Rice & Barley Salad
• Classic Rice Pudding