Fine Cooking Magazine - November/December 2020

Servings:eight.

Forget about nachos and salsa—for dessert lovers like me, this is the ultimate take on chips and dip. We used phyllo from a 1-lb. twin pack to test this recipe. Twin-pack sheets are 9 by 14 inches, smaller than those from a single pack. If you can find only larger, single-pack phyllo, either cut the sheets to size or use the larger sheets as they are, sprinkling 2 Tbs. sugar instead of 1-1/2 Tbs. between each layer.

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3 9×14-inch sheets frozen phyllo dough, thawed overnight in the refrigerator (see tip at right)
2 oz. (4 Tbs.) unsalted butter, melted
6-1/2 TBS。砂糖;根据需要更多
1 pint strawberries, rinsed and hulled
1 pint good-quality vanilla ice cream, slightly softened

Nutritional Sample Size based on eight servings
卡路里（KCAL）：190
Fat Calories (kcal): 90
Fat (g): 10
Saturated Fat (g): 6
Polyunsaturated Fat (g): 0.5
Monounsaturated Fat (g): 2.5
Cholesterol (mg): 30
Sodium (mg): 60
Carbohydrates (g): 26
Fiber (g): 1
蛋白质（G）：2

Preparation

Position a rack in the center of the oven and heat the oven to 375°F. Line a 13×17-inch baking sheet with parchment. Put one sheet of phyllo on the pan and brush with some of the melted butter. Sprinkle evenly with 1-1/2 Tbs. sugar and lay another sheet of phyllo on top. Brush with the melted butter and sprinkle with 1-1/2 Tbs. sugar. Lay the last sheet of phyllo on top, brush with more melted butter, and sprinkle with 1-1/2 Tbs. sugar.

用一把锋利的刀尖将phyllo纵向切成4个均匀的条。然后在对角线上切开每个条带，使刀的方向交替形成小三角形（请参见下图）。用羊皮纸盖上，并在顶部设置另一个烤盘。这将使phyllo在烘烤过程中屈曲。

Bake until the phyllo is golden brown (lift the pan and top piece of parchment to check the color), about 15 minutes. To keep the phyllo chips extra flat, let them cool before unstacking the pans and removing the chips. They are best served the same day but will stay crisp for 2 days if stored in an airtight container.
薯条烘烤时，制作草莓泥。用糕点切割机或土豆捣碎器，将草莓用剩余的2汤匙粉碎在一个中等大小的碗中。糖直至粉碎，但仍然有点矮。品尝;我喜欢在蛋art一侧，因为菲洛（Phyllo）薯条和冰淇淋非常甜。用保鲜膜覆盖并保持冷藏。
Put two scoops of vanilla ice cream in eight individual dessert bowls and spoon about an eighth of the strawberry mash over each portion. Tuck some phyllo chips in the ice cream or serve the chips on the side. If the ice cream is soft enough, you can use the chips to scoop it like a dip.