评论（10个评论）

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  哈萨布|09/02/2019

  我不知道如果我的头包菜比normal or if I just sliced it too thick but the 1/4 to 1/4 recommended by these posters led to a nice lightly flavored dish but that's not what this is supposed to be (I have a german stepmother - this was always served at her mother's house). I had to almost double that and cook it much longer to get it to taste the way it should. I would recommend making double and then starting with half that and work your way up. And don't be afraid to let it stew a while!

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  先生_|2015年12月7日

  我同意其他评论者的糖量过高！

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  先生_|2015年12月7日

  我同意其他评论者的糖量过高！

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  奶油|03/20/2015

  我们喜欢它。对我来说，如果要均衡口味，则必须添加平等的元素。...因此，我可以理解，如果您添加四分之一杯醋，则可以添加四分之一杯的糖，这就是我所做的。对于我们的口味偏好，这是一个很好的数量。