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Issue 103

Broiled Lamb Loin Chops with Olive-Mint Salsa

这种充满活力的莎莎酱在几分钟内融合在一起,使这道菜非常适合周末烹饪。

  • Baked Eggs with Chives and Cream

    这些鸡蛋非常容易:只有四种成分,并且在大约10分钟内准备就绪。betway电子竞技俱乐部

  • Broccoli & Shiitake Stir-Fry with Black Bean Sauce

    Dried shiitake mushrooms add an almost “meaty” flavor to this vegetarian version of a Chinese take-out classic.

  • Devil’s Food Cake Verrine

    这种解构的魔鬼食品蛋糕的名字来自法国菜肴,其中各种成分在玻璃杯中分层(verre是玻璃的法语单词)。这里,…

  • 鳄梨调味酱配烤辣椒,小茴香和羊乳酪

    该食谱不是预期的墨西哥胡椒,而是使用烤poblano或新墨西哥辣椒来获得更圆润的风味。一小撮小茴香,碎的羊乳酪和酥脆的萝卜碎屑...

  • Good-For-You Blueberry Muffins

    Applesauce keeps these muffins tender and moist, allowing me to reduce the overall fat and sugar in the recipe. And using half whole-wheat flour and half white flour adds antioxidants,…

  • Ginger Vinegar Sauce

    Serve this tangy sauce with Chinese Pork and Shrimp Dumplings or Duck and Shiitake Dumplings. You can find Chinese black and red vinegar at an Asian market.

  • Olive Tapenade Tart with Caramelized Red Onions

    Tapenade is a savory condiment most often made from olives, capers, anchovies, lemon, and olive oil. Here, it’s used to delicious effect in a riff on the Provençal onion-olive-anchovy pizza…

  • 或ange and Soy Glazed Chicken Thighs

    谁说周末鸡肉和米饭必须很无聊?并非如此,在这里。这种鸡肉菜从shiitake蘑菇,洋葱和酱油及其甜味中获得泥土味……

  • 果酱蛋黄酱

    这些优雅的蛋奶酥已准备好立即留下深刻印象。

  • Quinoa and Avocado Salad with Dried Fruit, Toasted Almonds, and Lemon-Cumin Vinaigrette

    Besides its attractive maroon color, red quinoa has a slightly deeper, nuttier flavor than white quinoa. Both, however, are excellent in this bright, lemony salad.

  • Quick Skillet Mac and Cheese

    谁说您在一个工作日的一个晚上不能放纵舒适的食物?确保使用肉鸡安全的煎锅,例如铸铁。

  • Vegetarian Penne alla Puttanesca

    You probably already have everything you need for this hearty Sicilian pasta in your pantry. Anchovies are a traditional component, but even this vegetarian version has the trademark briny flavor…

  • Smoky Rib-Eye Steaks with Loaded Mashed Potatoes

    All the ingredients in a loaded baked potato—bacon, scallions, cheese, and sour cream—are added to mashed potatoes in this hearty meal.

  • Stir-Fried Brussels Sprouts with Red Pepper

    Look for fresh, tight Brussels sprouts with no discolored leaves or yellowed parts. If possible, buy them on the stalk and cut them off yourself, or buy them from bulk…

  • 酸奶咖啡蛋糕与红糖streusel

    Start breakfast by making this quick cake. After your eggs and bacon, cut still-warm pieces and serve them with coffee (and maybe a second glass of Champagne).

  • Scallion-Soy Dipping Sauce

    This simple dipping sauce is a perfect pairing to Chinese Dumplings, Scallion Pancakes, Spring Rolls, and more.

  • Southwestern Braised Short Ribs

    将这些略带辣的短肋骨放在富有烤松子或杏仁的丰盛米饭上。您还可以使用食谱自定义自己的炖短肋骨…

  • 香肠,Cannellini和羽衣甘蓝汤

    This hearty Tuscan soup is full of flavor. The crinkly, deep-green leaves of Lacinato kale (also called dinosaur or black kale) are ideal, but any variety of kale will work.…

  • Spicy Red Lentil Dal with Winter Vegetables

    Dal—a thick, spicy Indian stew made with legumes like chickpeas and lentils—is a classic vegetarian dish. It's perfect for nights when you want quick, flavor-packed comfort food.

  • Spicy Red Lentil Dal with Lamb and Vegetables

    Dal—a thick, spicy Indian stew made with legumes like chickpeas and lentils—is a classic vegetarian dish, but tender pieces of lamb are a natural fit. Serve with basmati rice. This…

  • Stir-Fried Beef & Broccoli with Black Bean Sauce

    当您在家制作时,您不会相信这个中国外卖经典会有多么出色。为肉类爱好者和素食主义者提供服务很容易适应:请参阅下面的变化…

  • Chinese Pork and Shrimp Dumplings (Jiao Zi)

    一种咸猪肉,虾和咸菜馅,用姜,大蒜和葱调味,是乔Zi最传统的馅料。亚洲市场上的屠夫反击经常提供几种猪肉。

  • Chinese Duck and Shiitake Dumplings (Jiao Zi)

    Chinese delis sell roasted ducks with glossy, crisp skin and succulent meat, which in these dumplings gets paired with meaty dried shiitakes and crunchy water chestnuts. Half a roast chicken, especially the…

  • Chinese Egg and Scallion Dumplings (Jiao Zi)

    该版本是最简单的饺子馅料之一,是素食主义者和儿童的最爱。Web Extra:观看Tran的分步演示如何制作饺子。

  • 冷鳄梨汤与智利石灰pepitas

    Sumptuous yet light (hint: use yogurt instead of cream), this soup makes an elegant starter. Skillet-roasted pepitas with lime and chile add a welcome crunch.

  • Chicken Paillards with Avocado and Pomegranate Salsa

    鸡肉Paillards(稀释的鸡胸肉)迅速煮熟,并为这种受启发的蛋sallsa提供美味的帆布。观看我们的测试厨房演示,以学习一种无混乱的技术来播种...

  • Candied Bacon

    关于枫糖浆涂层的红糖培根不喜欢什么?它添加了一个欢迎的甜美味道,使任何早餐都与众不同。

  • Cassoulet of White Beans with Braised Pork, Sausage, and Duck Confit

    Making this legendary southern French casserole is definitely a project. For the best flavor, Prepare the duck confit at least one week (or up to two months) before making cassoulet—the flavor and texture…

  • Cannellini Bean and Kale Soup

    This hearty vegetarian Tuscan soup is full of flavor. The crinkly, deep-green leaves of Lacinato kale (also called dinosaur or black kale) are ideal, but any variety of kale will…

  • Avocado, Mango, and Pineapple Salad with Pistachios and Pickled Shallots

    A shower of peppery greens balances the sweetness of the mango in this salad, and lets the avocado shine through.

  • Avocado Frozen Yogurt

    Rich, creamy, and the prettiest pale green, this frozen treat is a surprisingly delicious showcase for avocados.

  • Pulled-Pork Macaroni and Cheese with Caramelized Onions and Four Cheeses

    This macaroni is indulgent, impossibly good, and worth the extra time and effort, but if you're rushed for time, try the Quick Skillet Mac and Cheese.

  • 煎鸡与橄榄和柠檬

    This dish is elegant enough for entertaining but simple enough to make anytime.

  • Pan-Roasted Sunchokes and Artichoke Hearts with Lemon-Herb Butter

    The intriguing, slightly sweet, nutty flavor of sunchokes is reminiscent of potato and jícama, with a hint of artichoke. Here that affinity is played up by pairing roasted sunchokes with…

  • Provençal Braised Short Ribs

    Olives, garlic, and rosemary bring the flavors of southern France to these tender short ribs. Customize your own braised short ribs with the Recipe Maker.

  • Penne alla Puttanesca with Shrimp

    Anchovies are a traditional component of this classic Italian dish, but they’re optional. Shrimp, on the other hand, may not be authentic, but they’re completely at home in the spicy,…

  • Tuscan Braised Short Ribs

    将这些嫩的短肋骨与奶油玉米粥配对,增强了一点帕米亚诺,以捕获所有肉汁。用食谱制造商自定义自己的炖短肋骨

  • Thai Red Curry with Tofu & Vegetables

    This fragrant quick curry uses canned or jarred curry paste; if you want this curry to be truly vegetarian, be sure to check the label, as some curry pastes contain shrimp…

  • Thai Red Curry with Chicken & Vegetables

    This recipe is easily adaptable to serve meat-lovers and vegetarians alike: see the variation below to serve one vegetarian, or check out the completely meatless version: Thai Red Curry with Tofu…

  • Homemade Tortilla Chips

    当您提供鳄梨调味酱或其他蘸酱时,没有什么能比温暖,咸,自制的玉米饼碎屑了,而且制作不太容易。实际上,它们是如此的好,您可能想…

  • Homemade Pickled Ginger

    When you think of pickled ginger, the sweet and sour neon-pink pile served alongside sushi at Japanese restaurants probably comes to mind. But did you know it's easy to make…

  • Homemade Duck Confit

    Prepare the duck confit at least one week before serving—the flavor and texture improve as it sits.

  • Hunter's-Style Braised Short Ribs

    蘑菇和苦艾酒使这些短肋骨“猎人的风格”,通过使用蘑菇浸泡的液体将肋骨炖而进一步提高蘑菇味。食用这些肋骨…

  • Halibut and Mussel Stew with Fennel, Peppers, and Saffron

    This seafood stew, brimming with some of Spain's most celebrated flavors, is easily adaptable to serve meat-lovers and vegetarians alike: see the variation below to serve one vegetarian, or check…

  • 如何制作扇贝土豆

    您的食谱系列的经典配菜

  • The Next Evolution of Rice Cookers: The One-Pot Multicooker

    Multicookers are the latest trend in countertop appliances. Fine Cooking editors weigh in on the newest models from Krups, VitaClay, Deni, Cuisinart, and Sanyo

  • Test Drive: Electric Skillets

    It’s time to bring back this handy countertop appliance

  • Gary Vaynerchuk's Hidden-Gem Wines

    The host of Wine Libary TV finds six underappreciated and underpriced wines you should be drinking. Now.

  • How to Make Chinese Dumplings

    Thy Tran demonstrates how to make authentic pork-and-shrimp-filled jiao zi dumplings from start to finish.

  • 脆皮cat鱼PO男孩

    Topped with creamy coleslaw and pickles, this rendition of the classic New Orleans sandwich makes a satisfying dinner.

  • How to Make Classic Cassoulet

    A step-by-step guide to mastering this legendary French dish

  • Flex Your Meals

    这些丰盛的主课程将满足素食主义者和肉类爱好者。

  • Classic Scalloped Potato Recipe

    不仅富有扇形的土豆易于制作,而且还可以搭配从一晚烤鸡到周日烤牛肉的一切。这种经典舒适的关键…

  • Fennel, Pepper, and Saffron Stew with Garlic Toast

    A generous handful of chickpeas and a sprinkling of Manchego cheese make this Spanish-inspired vegetarian stew hearty and satisfying.

  • Slow-Cooker Osso Buco

    有两个技巧来这否则不干涉recipe: browning the veal shanks before they go into the slow cooker and reducing the sauce before serving (if you have a…

  • A Valentine's Day Breakfast in Bed

    Make it a party of two with this simple menu.

  • Southern Devil’s Food Cake

    This four-layer Southern classic is made with cocoa powder, not chocolate, with a generous spoonful of mayonnaise in the batter to keep the cake moist and rich. A simple, luscious…

  • Tunisian Braised Short Ribs

    Dried figs and a Mediterranean spice blend give these short ribs a North African twist. Serve them over a fluffy herbed couscous pile. Or customize your own braised short rib recipe with the…

  • Red Wine Braised Short Ribs

    Braising short ribs in red wine gives them deep, dark color and flavor, and fall-off-the-bone tenderness. Customize your own braised short ribs with the Recipe Maker

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