又名
碎西红柿
它是什么?
被压碎或挤出的西红柿,有时与番茄泥混合,以使酱汁呈稠度。这些包装的西红柿的质地介于光滑的泥和厚实的骰子之间。它们非常适合用于面食和披萨酱,以及需要一点质地的汤。
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食谱
CrêpeCannelloni
Filled with a hearty blend of ricotta, ground meat, and sausage, these cannelloni are made with crêpes, which are lighter than traditional pasta.
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