在一个大碗里那结合奶油芝士,草药,牛奶,蛋黄酱,醋,芥末,柠檬,和3/4茶匙。每种盐和胡椒。融合在中速的电动手动搅拌机直至光滑;搁置。
准备气体或炭料用于间接烹饪中高温:在气体烤架上,加热中等燃烧器,然后在烹饪土豆之前关闭所有燃烧器。在木炭烤架上,将煤炭到烤架的一侧。
在另一个大碗,把土豆和应ots with the olive oil, 1/2 tsp. salt, and 1/4 tsp. pepper. Put the potatoes and shallots on the cooler side of the grill (if the bars on your grill grates are far apart, lay a piece of foil down and put the potatoes and shallots on it), cover, and cook until tender and golden-brown, flipping once, 10 to 15 minutes. Transfer the potatoes to the bowl of dressing. Transfer the shallots to a cutting board, coarsely chop, and then add them to the potatoes. Stir gently to combine. Season to taste with salt and pepper.
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