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13 Harvest Salads That Celebrate Fall

Suppers and sides to enjoy throughout the season.
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虽然天气凉爽,但这些食谱证明了一年中的任何时候都适合鲜艳的沙拉。这些沙拉与夏日的同行不同,这些沙拉依靠秋天的蔬菜和水果,果实,奶酪和温暖的香料作为支持者。无论您是寻找配菜还是丰盛的主菜,这里都有一些东西。

  • Recipe

    Kale and Brussels Sprout Salad

    这种最喜欢的食谱体现了最好的体现:丰富的水果和坚果,咸菜和烤蔬菜。手工擦洗羽衣甘蓝以使其变软,这是使这种沙拉成功的关键之一,就像芥末奶油奶油店一样,它可以优美地亮起并平衡羽衣甘蓝的强大风味。

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  • Recipe

    富尤柿子和茴香沙拉配榛子

    Fuyu persimmons have a subtle, crisp flavor reminiscent of apricots, and a firm texture, making it especially good for savory dishes, like this autumn salad.

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  • Recipe

    Apple, Beet, and Walnut Salad with Lemon-Miso Vinaigrette

    White (shiro) miso turns a simple lemon vinaigrette into an incredibly satisfying, slightly sweet dressing that you’ll want to use on everything, which is a good thing since you’ll have some left over. It keeps in the fridge for up to 1 week.

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  • Recipe

    中东萨沃伊白菜沙拉

    中东成分,例如柠檬,酸奶,小茴betway电子竞技俱乐部香和香菜,奶油味crinkly savoy白菜会浸透。这是烤羊肉的可爱伴奏。使用常规酸奶进行调味料;希腊酸奶太厚了。如果您有额外的调味料,请将其用作蔬菜蘸酱或穿上其他小沙拉。

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  • Recipe

    Curried Cauliflower Salad

    美味的热或寒冷,这种色彩鲜艳的沙拉,包括生和煮熟的元素,可提供质地和明亮风味的独特混合物。您可以调味花椰菜,烤南瓜,煮扁豆,然后提前混合调味料。然后,当您准备好食用时,只需组成沙拉即可。

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  • Recipe

    Escarole, Apple, and Bacon Salad with Aged Gouda

    Hot apples right out of the skillet soften the escarole in this warm salad. The nutty extra-aged Gouda and smoky bacon pair well with the bitter greens and sweet maple vinaigrette.

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  • Recipe

    Roasted Beet and Carrot Salad with Aged Gouda and Sunflower Seeds

    Winter salads can be just as gorgeous and colorful as summer ones. Case in point: this combination of sweet red and yellow beets, carrots, and hearty greens. To prevent the red beets from bleeding onto the golden ones, roast them on a separate sheet pan.Customize your own recipe: Create Your Own Hearty Roasted Vegetable Salad

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  • Recipe

    Endive, Walnut, and Blue Cheese Salad with Port Vinaigrette

    The velvety port and vanilla bean-poached pears become transcendent accompanied with the crisp, slightly bitter endive and astringent blue cheese. This recipe makes an elegant starter that can easily be composed as an hors d’oeuvre: filling the endive spears with the nuts, cheese, onions, and port vinaigrette, and topping it all with a slice of poached pear.

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  • Recipe

    Harvest Grain Salad Bowl

    This grain bowl is a colorful, fun meal. The pickled blueberries are a wonderful surprise that awakens the palate. You can use any combination of grains, nuts, or fruit, and the secret purée underneath it all. Cauliflower is great. Celery root is awesome. Cauliflower rice can also be a substitute for one or all of the grains.

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  • 烤白菜和梨沙拉
    Recipe

    Roasted Cabbage Salad with Pears and Pecans

    To serve a bigger group, this side salad can easily be doubled. Good thing, too, because its sweet, earthy flavor is a real crowd pleaser.

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  • Recipe

    Grilled Sweet Potato, Pistachio, and Pomegranate Salad

    浓郁的石榴,酸奶和一阵新鲜的薄荷爆发,以地中海风格的沙拉与烤羊肉配对,以土豆的甜味与土豆的甜味相反。如果您找不到超市的石榴糖蜜或地面漆树,请尝试中东市场。

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  • Recipe

    Roasted Cauliflower and Arugula Salad with Sumac Dressing

    Pair this delicious salad with some toasted flatbread as a vegetarian main course or serve it as a side dish with grilled lamb chops, roast chicken, or seared salmon.

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  • Recipe

    绿色绿色的温暖沙拉与梅花醋

    Use any combination of hardy greens you like.

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